The difference between cinnamon and cinnamon, the function of cinnamon

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1. Difference

2. Function

There is actually no difference between the two, they belong to the same medicinal material. However, cinnamon will be processed into various specifications when used, so it can be divided into Guangui, Qibiangui and Bangui. Guangui refers to cinnamon, which is a plant of the Lauraceae family and the genus Lauraceae. It is mainly distributed in tropical areas, such as Guangxi, Guangdong, Hainan, Taiwan, Yunnan, Fujian and other places in my country. Among them, it is most widely distributed in Guangxi and has the largest cultivated area, mostly in artificial pure forests.

1. Difference

There is actually no difference between the two. They belong to the same medicinal material. However, cinnamon is processed into various specifications, so it is divided into Guangui, Qibiangui and Bangui, but the effects are the same. Guangui refers to cinnamon, a plant of the Lauraceae family and the genus Lauraceae. It is mainly distributed in tropical areas such as Guangxi, Guangdong, Hainan, Taiwan, Yunnan, and Fujian. Among them, Guangxi is the most cultivated and has the largest area, and is mostly artificial pure forest. .

2. Function

1. Control blood sugar: It can promote insulin to play a greater role, thereby lowering blood sugar in the body and lowering blood pressure. Therefore, it is recommended that people with diabetes can consume it regularly to effectively control blood sugar.

2. Good for intestinal health: It can help digestion. You can add an appropriate amount of cinnamon to the soup you eat. It can prevent and treat indigestion, acidity or diarrhea, making the stomach more comfortable and the body healthier. .

3. Improve brain function: the ingredients it contains It can improve our brain function and reduce the risk of Alzheimer's disease. It can also help us improve concentration and memory. Therefore, it is recommended that if there are elderly people at home, add an appropriate amount every time you eat. In addition, it can fight depression and help with irritability.

4. Prevent cancer: Some of the ingredients it contains have medicinal effects and can prevent the growth and spread of cancer cells. Proper consumption will certainly reduce the chance of illness.

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