How to preserve daffodil bulbs and how to select daffodil bulbs

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1. Methods of preserving bulbs

2. How to choose

After the narcissus flowers wither, take out the seed bulbs, cut off the dead flowers and leaves, remove the dry roots, disinfect and dry them, wrap them in newspapers, and store them in a low-temperature, dry environment. This method is very commonly used and can be used for both hydroponics and soil culture bulbs. Soil-cultured daffodil bulbs can also be preserved by burying them deep in the soil. Apply enough base fertilizer in the soil, bury the bulbs deeply in fertile and loose soil, and apply appropriate top dressing.

1. How to preserve the bulbs

1. Store in a dry place: After the flowers wither, you can take out the bulbs and then cut the daffodils. Cut off dead flowers and dead leaves, clear away dry roots, and clean away the surface soil. After that, prepare a disinfectant and sterilizing solution, put the daffodils in and soak for a short while, then place them in a cool and ventilated place to dry the water on the surface of the bulbs. After the bulbs are dry, they can be wrapped in newspapers and stored in a low-temperature, dry environment. This method is very commonly used and can be used for both hydroponics and soil culture bulbs.

2. Deep burial in soil: For soil-grown daffodils For example, it can also be preserved by burying it deeply in the soil. Apply enough base fertilizer to the soil and bury the bulbs deeply in fertile and loose soil. After new leaves grow, appropriate top dressing is required.

2. How to choose

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1. Observe the appearance: First observe the appearance of the bulbs, select narcissus bulbs with bright skin and brown color, and see if there are wounds on the surface and signs of rot. It should be larger, with clear and clean lines, and an obvious root system underneath.

2. Feel it with your hands: When you touch it with your hands, you will feel elasticity, relatively plump and substantial, and relatively hard to the touch, not dry or wilted.

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