Tomato cultivation technology

Article Catalog

1. Sowing and raising seedlings

2. Timely planting

3. Field management

4. Disease prevention and control

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1. Sowing and raising seedlings: Tomatoes can be sown and cultivated. Prepare the seeds, sow them from early March to early April, and sow the seeds into the soil to raise seedlings. 2. Timely planting: Plant from early April to early May. Keep a good distance between plants and rows during planting, and water thoroughly after planting. 3. Field management: Tomatoes are trellised and tied in a timely manner, paying attention to thinning flowers and fruits, cultivating, weeding, and cultivating soil. 4. Disease prevention: Pay attention to disease prevention and control.

1. Sowing and raising seedlings

1. Sowing and raising seedlings

Tomato generally refers to tomatoes. Cultivation can be done by sowing, selecting suitable tomato varieties, selecting plump, substantial and healthy tomato seeds, and preparing germination treatments in advance. The appropriate sowing time is from early March to early April. Choose a plot with deep soil, good drainage and irrigation, and good ventilation and air permeability for sowing and raising seedlings. Apply decomposed farmyard manure in advance for disinfection. Sow the seeds evenly, cover with mulch and wait for seedlings to grow.

2. Timely planting

One week before tomato seedlings are planted, remove the film to ventilate and cool down, and harden the seedlings. 15-20 days before planting, add well-rotted fertilizer to the soil. Tomato planting time is generally from early April to early May. It is better to plant after 4 pm on a sunny day or on a cloudy day. When planting, keep the distance between plants at 50-60 cm and the distance between rows at 1.2-1.3 meters. After planting, pour the planting water thoroughly. .

3. Field Management

When the tomato plants grow to 30 cm, you can set up and tie the vines in time, and pay attention to thinning the flowers and fruits. Remove excess side branches in time, remove deformed fruits, diseased fruits, and excess fruits, and remove old and diseased leaves in the lower part during the later stages of growth. After the tomato seedlings have slowed down, pay attention to cultivating, weeding and cultivating the soil.

4. Disease Prevention

During the tomato cultivation and management period, it is necessary to prevent and control diseases such as early blight, late blight, viral diseases, and umbilical rot. During the season of high disease incidence, spray sterilizing drugs in advance for prevention.

2. Timely planting

3. Field management

4. Disease prevention and control

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