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Last Update ：2024.10.30
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Morphological characteristics of kudzu flowers
Kudzu flower is the dried flower of kudzu, a leguminous plant, which has the effect of relieving hangover and refreshing the spleen. It is used for symptoms of excessive drinking, headache, dizziness, polydipsia, chest and diaphragm fullness, vomiting of sour water and other symptoms that damage stomach qi.
Morphological characteristics of kudzu flowers
The morphological characteristics of kudzu flowers
Irregular oblong or slightly kidney-shaped, 5 to 15 mm long, 2 to 6 mm wide, and 2 to 6 mm thick. 3mm. The sepals are grey-green, united at the base, 5-toothed at the apex, the lobes are lanceolate, 2 of the teeth are connate, and the surface is densely covered with yellow-white hairs. There are two subulate-shaped bracts at the base. The petals are 5 equal in length, protruding outside the calyx or covered by the calyx, blue-purple, and the outer color is lighter, lavender. The smell is weak and the taste is light.
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