Main varieties of flat peach

Last Update :2024.06.19

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Early and mid-ripening flat peach varieties

Mid-late maturing flat peach varieties

Early maturing flat peach varieties


Compared with ordinary peaches, the oblate peaches are crisper and taste better, making people forget to leave. As we all know, peaches are rich in nutrients, which are sufficient for the needs of the human body. Flat peaches with beautiful color, fragrance and rich nutrients are favored by people. It is impossible to tell the type of flat peach based on its appearance, so today I will introduce the types of flat peach.


Main varieties of flat peaches
Early and mid-ripening flat peach varieties

Early to mid-ripening flat peach varieties

Ruifan No. 2, Ruifan No. 3

The weight of this variety of flat peach is about 200 grams on average. The Arthur at the bottom of the peach is Appears milky white, most other colors are rose red.

Ruifan No. 5

The color appears to be rose red.

Flowers

Purple Pans

Purple Pans are Named for its purple-red outer edge, while the bottom is yellow-white.

Yan Pan

The bottom of the flat peach has the same color as the above, but the only difference is that the entire peach is dark red.

American red beetle

American beetle is a variety imported from the United States. It is bright red in color and tastes very sweet. It is loved by most people.

Flowers

Mid-late maturing flat peach varieties

Medium The ripening time of late-ripening flat peaches is mostly in September. The biggest feature of its fruits is that they are relatively large in size, have a rich and sweet taste, and are mainly bright red in color.

Early maturing flat peach varieties

Zanlu Pan

Zaolu Pan matures mostly in June, among which Zaolu Pan is the largest among flat peaches. A relatively large flat peach. The color of the peel is yellowish-white, while the color of the pulp is milky white.

Zaoshuomi

It matures at the end of May. This kind of flat peach is smaller in size, with a yellow-white surface, a slight rose red color, and a milky white flesh. Very sweet.

Flowers

Pan oil peach

Pan oil peach is A kind of flat peach imported from abroad. The surface of the flat peach is bright red and the flesh is yellow. It tastes sweet and sour, and is very suitable for people who like sweet and sour taste.

Ruipanhao

is very large in size. It is produced in the Huanghuai region and matures in June. The taste is relatively sweet and suitable for most people's taste.

I think most people should know the story of Sun Wukong secretly eating flat peaches. It can be seen that flat peaches are favored by people from the very beginning. To this day, there are many people who like to eat flat peaches. I believe you will also like them after you try them.


Mid-late maturing flat peach varieties

Early maturing flat peach varieties














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