Kyoho grape cultivation methods and precautions

Last Update :2024.06.10

Article Catalog

1. Humidity

2. Temperature

3. Things to note


Humidity: Kyoho grapes have high requirements for humidity, and the relative humidity of the air needs to be controlled within 70%-80%. It needs to be kept dry during flowering. Temperature: Normally, its growth temperature can be adjusted to about 25°C. During the fruiting period, it is necessary to maintain a temperature difference between day and night of more than 10°C.


Kyoho grape cultivation methods and precautions
1. Humidity

1. Humidity

Kyoho grapes have high requirements for humidity, and the relative humidity of the air needs to be controlled within 70%-80%. However, during flowering, the humidity needs to be reduced and kept dry.

2. Temperature

Usually, its growth temperature can be adjusted to about 25°C. During the fruiting period, it is necessary to maintain a temperature difference between day and night of more than 10°C. Specifically, the temperature can be maintained at 28-32°C during the day and 15-17°C at night.

3. Precautions

It needs to be pruned appropriately in winter to help it survive the winter smoothly. Thinning is required in summer to ensure ventilation and light transmission within the plant.


2. Temperature

3. Things to note














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