How to identify cherries
Last Update :2024.06.09
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Branches: The branches are gray-brown, the twigs are green, and the surface is hairless. Leaves: The leaves are oval or oblong-ovate, with bright green surface and light green underneath. The apex and tail are tapered, and the base is rounded. Petals: White petals, oval. Fruit: Fruit is red, spherical, 0.9-1.3 cm in diameter.
1. Branches
1. Branches
The overall height of the cherry is about 2-6 meters, and the color of the bark is off-white. The branches are gray-brown, the twigs are green, and the surface is smooth and hairless.
2. Leaves
Cherry leaves Oval or oblong-ovate, about 5-12 cm long and 3-5 cm wide. Surface color is bright green. The tip and tail are tapered, the base is round, hairless, and the underside is light green.
3. Petals
Cherry inflorescence Close to umbrella shape, with 3-6 flowers. The involucre is obovate-elliptical and brown in color. The calyx tube is bell-shaped with pubescence on the outside. The sepals are triangular-oval or egg-oblong. The petals are white in color and oval in shape.
4. Fruit
Cherry fruit The color is red, the shape is similar to a sphere, and the diameter is 0.9-1.3 cm. The fruiting period is from May to June.
2. Leaves
3. Petals
4. Fruit
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