What are the types of wild vegetables?

Article Catalog

1. Malantou

2. Purslane

3. Dandelion

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Malantou: It is the wild vegetable that everyone often refers to. It is delicious, convenient and easy to eat, and is very popular among the people. Purslane: This wild vegetable appears more frequently in the countryside. It can be eaten cold or stir-fried. Dandelion: Its leaves are very tender, and some people pick them home for cooking.

1. Malantou

1. Malantou

Generally speaking, it is the wild vegetable that everyone often refers to. Every spring, there will be a lot of wild Malantou in the mountains, and many adults will go to the mountains to pick it, because it not only tastes good, it is convenient and easy to eat. You only need to blanch it in boiling water and then cool it or stir-fry it. It can be eaten, and it also has the effect of clearing away heat and detoxifying.

2. Purslane

This kind of wild vegetable appears more frequently in the countryside, mostly growing in fields or on the edges of fields. It's also easy to use and can be served cold or stir-fried. It also has many health-care effects, such as reducing swelling, anti-inflammation, etc.

3. Dandelion

Dandelion leaves It is a kind of wild vegetable. Many friends may only know that its flowers are very interesting. However, its leaves are also very tender and can be picked home and used for cooking. Eating it can have a diuretic effect.

2. Purslane

3. Dandelion

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