Everyone in the community grows leeks. They sprout in 3 days and can cut a crop in 10 days!

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Plant leeks on the balcony and you can harvest a crop in 10 days

Leeks are the best to grow, they will explode if you don’t care about them.

What are the benefits of leeks to the body?

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It has rained a few times recently, and I found that many people in the community are planting leeks. There are bright green pots on the balcony, which is very pleasing to look at! The weather is so great, Huahua takes the opportunity to teach everyone how to grow leeks at home, and eat them as you go!

Plant leeks on the balcony and you can harvest a crop in 10 days

Grow leeks on the balcony, and you can harvest a crop in 10 days

1. Choose a flower pot

After all, leeks are grown for food. Try to choose a larger flower pot, so you can have a variety of flowers. There is no need to buy them specially. Foam boxes at home are very good. Drill a few holes in the bottom to allow water and ventilation.

If you don’t have a foam box, you can use an unused shallow plastic basin at home. Remember to punch holes for ventilation.

2. Prepare the soil

Leeks do not have high soil requirements. Garden soil and leaf mold soil should be half and half, loose and breathable; add a little decomposed bean cake fertilizer to the soil as base fertilizer, and the thickness of the soil layer About 15~20cm.

3. Selection of leek varieties

Purchase some leek roots at a flower shop or online. Huahua recommends buying small purple-root leeks, which taste better, and those with tall, wide leaves. , looks good or not delicious.

4. Plant leeks

Bury the roots into the soil and expose the leek heads. The distance between each plant can be closer, but the row spacing should be maintained at 7~10cm. After planting, water thoroughly, 3 New shoots will grow in the sky.

Patient flower lovers can also try sowing leeks:

1. Soak the seeds in warm water for 10 hours before sowing. After planting, water thoroughly and cover with a layer of plastic wrap.

2. It will sprout in about a week after planting. After germination, it should be exposed to more sun. When the seedlings grow to more than ten centimeters long, transplant them into a large pot and plant 3 to 5 plants in a hole.

3. Do not harvest the leeks that grow in the year of sowing. Let them wither naturally so that they will grow abundantly and well in the next spring.

Chives are the best to grow, they will explode if you don't care about them

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1. Sufficient light

Leeks are not afraid of the sun, but afraid of insufficient light. Unless they are exposed to a high temperature of 40 degrees and need to be shaded, they can accept full sunshine at other times, and the weather is 15~35℃. You don't need to worry about it at all, it will grow well in the wind, sun or rain.

2. Don’t water too frequently

You don’t need to water leeks too much. Water the pot soil until it is dry. Water it thoroughly. Generally, water should be watered once a week under high temperatures, and once every 10 to 15 days after autumn. Watering too much can easily cause root rot.

3. Don’t fertilize too much

If base fertilizer is added to the soil, there is no need to fertilize before cutting the first crop of leeks. After cutting, dig a small hole in the soil gap. Bury a few grains of compound fertilizer or slow-release fertilizer. Fertilize once every crop of leeks is cut, and no fertilizer is needed at other times.

Leeks like potassium fertilizer. After cutting the leeks, you can sprinkle some plant ash in the soil, and the leeks will grow very strong, but you don’t need too much.

4. Harvest leeks

After the leeks are planted, a crop will grow in about 10 days. The first crop will grow a little weak, so harvest it early and it will grow much better later. Easy to explode.

After the second crop, it is best to cut it every 20 to 30 days. This not only tastes good, but is also good for the root system of leeks.

What are the benefits of leeks to the body?

1. Rich in nutrients

Leeks are rich in B vitamins, protein, calcium, potassium, phosphorus and carotene. Eating more is good for physical and mental health.

2. Loose intestines and relieve constipation

Leeks contain a large amount of vitamins and crude fiber, which can promote gastrointestinal motility, treat constipation and prevent intestinal cancer.

3. Skin care and eyesight improvement

Leeks are rich in vitamin A and vitamin C. Eating more of them can beautify skin care, improve eyesight and moisturize the lungs, and also reduce the chance of colds.

4. Promote blood circulation and remove blood stasis

The sulfur compounds contained in leeks have certain bactericidal and anti-inflammatory effects, and also have the effects of dispersing blood stasis, promoting blood circulation, lowering blood lipids, and detoxifying.

As for the legend of strengthening yang and replenishing kidneys, it is really just a legend~

Leeks are the best to grow, they will explode if you don’t care about them.

What are the benefits of leeks to the body?

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