What is Erjingtiao?

Article Catalog

2. Characteristics

3. Distribution areas

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It is a specialty pepper variety in Sichuan. The pepper horns are very slender and the pepper tip has a small "J" shaped hook. It grows very well, and the plant has many branches. It turns dark red when mature and is very shiny. It has a moderate spiciness, so it is very good whether it is eaten fresh or used as a seasoning. This pepper variety is not cold-tolerant, so it is better to plant it in high-temperature areas.

2. Characteristics

1. What is it

Erjingtiao is a kind of Sichuan specialty pepper. It is a little different from the peppers we see. The corners of the pepper are very slender, and the tip of the pepper has a "J" shape. small hook. The oil of this kind of pepper is bright red and very spicy, so it is a very popular pepper variety in Sichuan. Usually, it is eaten as fresh food, stir-fried, or made into chili powder, which is a good seasoning product. Green fruits are harvested from May to October, while red peppers are harvested from July to September.

2. Features

1. The growth of Erwake is very good and has many branches. The long strips of the fruit are tapered and slightly curved, and more than 40% of the tips have grooves. After ripening, it turns deep red and has a very good luster. The weight of each pepper is about 5-8g. It has good heat resistance, has a very moderate spiciness, and is very oily.

2. It is not cold-tolerant and likes to grow in high-temperature areas. The suitable temperature for its growth is about 21-26℃. It is very adaptable and can grow as long as the temperature does not change too much.

3. Distribution area

It It is mainly distributed in the Sichuan region of my country. Since this variety has good yield and color, it is now also grown in other areas. However, the sales area is very wide, not only in Sichuan, but also in Hunan, Shandong and other places.

3. Distribution areas

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