When to Cut Chrysanthemums

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1. Cutting time

2. Cutting method

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Chrysanthemum cuttings are best carried out in the summer months from March to May. In fact, they can be done all year round, but the survival rate will be reduced if cuttings are taken at other times. In particular, it should be avoided in midsummer, as rising temperatures will increase the chance of branch infection. When making cuttings, you need to cut a section of branches that are growing well, and after simple processing, insert them into the substrate.

1. Cutting time

1. Cutting time

The time for cutting chrysanthemums is relatively random. In fact, it can be done throughout the year. However, in order to increase the chance of survival of the cuttings, it is best to do it between March and May. Usually, after entering mid-summer in July, it is best to avoid propagation by cuttings, as this may affect the number of flowers. After the temperature rises, the weather will become very hot, and the cuttings are likely to be infected with rot.

2. Cutting Method

1 2. Pruning: Cut off a branch with good growth ability. The length can be kept at about 20cm, and the upper part of the branch should be retained. Moreover, each cutting has leaf buds on it, and it is best to have terminal buds on the top.

2. Prepare soil: Be prepared to be rich in humus. The substrate, water the soil thoroughly with clean water, and prepare for cuttings. Before cutting, the cuttings should be put into rooting powder and soaked for about 2 hours.

3. Cutting: Find a clean wooden stick, insert it into a small hole in the substrate, then insert the sterilized cuttings into it, and press it into the soil.

2. Cutting method

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