Grape pruning time and methods

Article Catalog

1. Time

2. Method

3. Precautions

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Grape pruning is usually done around November-December, that is, after the leaves fall and before buds sprout. Pruning should be carried out according to its growth. When the top is 1.2cm thick, it can be cut off at 1.5m. For plants that have been growing for a long time, cut off the branches that are not growing well and some diseased branches. The pruning cuts should be smooth and some protective agent should be applied after pruning.

1. Time

1. Time

Pruning grapes is usually done after the leaves fall. The approximate time is between November and December. The pruning must be completed before the vines bud in spring. Of course, if you find that you need to prune at ordinary times, you can also do it.

2. Method

1. Pruning should be carried out according to the growth of the plant. If the top of the grapevine is 1.2cm thick, it can be cut at 1.5m. If the growth is slightly worse, it can be shortened to 1.2m.

2. For grapevines that have grown for a long time, pruning mainly involves cutting off some branches that are not growing well, and pruning them again during the process will make them grow better.

3. During the maintenance period, there will inevitably be diseased branches and leaves on the grapevines. Such branches and leaves should be pruned as soon as possible to avoid infecting more plants. In addition, some yellow and dry old leaves should also be cut off.

3. Precautions

1 When pruning, make sure the cuts are smooth and the tools used should be sharp, otherwise it will increase the wear and tear on the grapevines.

2. After pruning, some simple treatments are required. It is best to apply some protective agent to the wound.

2. Method

3. Precautions

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