Zizhang breeding methods and precautions

Article Catalog

Breeding method

Precautions

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The leaves are small and fleshy, and they won’t waste too much of your time. With just a little water and a ray of sunshine, they can keep greenery in your room. So what are you waiting for? Get a pot!

Breeding method

Cultivation methods

Cultivate soil and choose pots

Needless to say, flower pots are generally made of pottery, which has better drainage.

When choosing flower soil, choose relatively loose soil, use 1 part each of leaf mold soil, garden soil, and coarse sand, mix and prepare, and add a small amount of other organic fertilizers as base fertilizer.

Water and fertilize

Purple Chapter It is relatively sensitive to moisture. If you are the Madaha type, I suggest you not to harm your flesh. Water the meat directly after transplanting it into the pot. Be sure to water it thoroughly. Wait until the pot soil is completely dry before watering it a second time next time. When fertilizing the succulent in the early stages of growth, choose granular fertilizer, 5 to 10 pellets are enough.

Sunshine temperature

Here’s the key point. If you want your flesh to grow cute, sufficient sunlight and appropriate temperature are the most important. The flowerpot should be placed in a ventilated place that can block sunlight to a certain extent at noon.

The suitable growth temperature of Purple Chapter is 18~30℃, so the best breeding place is indoors. As long as the temperature is comfortable for humans, it will grow healthily. Place it at home and it will grow with you.

Notes

Watering< /h3>

Purple Chapter has a long growth period. It can be fully watered in spring, summer and autumn, but water accumulation should be avoided. If the pot soil is not well watered, you can use immersion irrigation. Soak the flower pot in water. Take it out after soaking.

Temperature

The indoor temperature in winter must not be Below 5℃, 18~30℃ in summer. Maintain indoors and away from air conditioning.

Fertilizer

Fertilizer should be applied every 7-10 days, not too frequently. Depending on the condition of the meat, if it is dry and slow to grow, you can increase the amount of fertilizer appropriately.

Precautions

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