Can fresh ginkgo be cooked in the shell? How long does it take to cook?

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1. Whether it can be worn with a shell

2. How long to cook

3. Precautions

Fresh ginkgo can be cooked with the shell on, but the shell must be peeled off when eating and do not eat. Be careful when eating. It must be cooked before eating. If you eat it uncooked, you may be poisoned. Generally, it is almost cooked after putting it in a pot and cooking for 8-10 minutes. It is somewhat toxic, so do not consume it in excess to avoid adverse effects.

1. Whether it can be cooked in shell

Fresh ginkgo can be cooked in shell, but you should pay attention to the way of eating. If you are not careful, you may get food poisoning. Usually after it is cooked, the outer shell is peeled off and eaten. In addition, there is a germ inside the pulp, which is best removed when eating. If it is not cooked, it is best not to eat it to avoid poisoning.

2. How long does it take to cook

Under normal circumstances, just put the ginkgo into pot A and cook for about 8-10 minutes. Some people worry that it is poisonous if it is not cooked well and the cooking time will be very long. In fact, it is not necessary. If you are worried about it being undercooked, you can cook it for about 10 minutes after boiling the pot, so that it is completely cooked.

3. Precautions

It It is somewhat toxic, so be sure not to consume it in excess, especially when eating it raw, you must consume it in small amounts. Generally speaking, it is best not to take more than 10 pills for adults, and 2-3 pills for children.

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