Rice growth process

Article Catalog

1. Seedling stage

2. Tillering stage

3. Heading period

4. Fruiting period

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When rice seeds are sown into the soil, they will pull out the radicles, grow upward and emerge from the soil to become seedlings. After the seedlings grow for a period of time, they are transplanted, and then they will continue to joint. It usually takes a month from the beginning of jointing to the growth of young ears. After the ears are pulled out, the stems will grow taller, bloom and produce gradually substantial grains.

1. Seedling stage

1. Seedling stage

Collect rice seeds and sow them into the soil. When the growth conditions are suitable, the seeds will pull out the radicles and grow upward to emerge from the soil. During this period That is, when the seedlings begin to grow taller, before the leaves grow, they absorb nutrients from the soil through the roots. After the leaves grow, they not only absorb through the roots, but also absorb light through the leaves and convert them into nutrients.

2. Tillering stage

Seedlings After growing for a period of time, transplanting is carried out. This stage from transplanting to continuous jointing is called the tillering stage. Because after transplanting, the root system will be damaged and it will take some time to recover. It will take about 5-7 days for the above-ground part to recover.

3. Heading period

From It usually takes a month from the beginning of jointing to the growth of young ears. This period of time is the key to growth. Afterwards, as they grow, the ears will be pulled out, about 5-7 days apart.

4. Fruiting period

Earings After being pulled out, the inside is still shriveled and there is no full fruit. During the period from flowering to grain maturity, the stems will grow taller, bloom and produce slowly fuller grains. This stage determines whether high yield can be achieved. Attention needs to be paid to the application of fertilizers.

2. Tillering stage

3. Heading period

4. Fruiting period

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