What is barley, barley pictures

Article Catalog

1.What is barley?

2. Effects and uses of barley

3. Barley picture appreciation

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Barley is an annual herbaceous plant of the Gramineae family. It grows in a wide range of environments and is cultivated all over the country. Its stalk is very thick, smooth and hairless, and upright, up to one hundred centimeters tall. It has lanceolate ears on both sides. The length of the leaves is nine to twenty centimeters, the width is about seven to twenty millimeters, and it is flat. It is one of the oldest cultivated crops in the world and has a wide range of uses, including food, feed, winemaking and medicinal purposes.

1.What is barley?

1. What is barley

Barley is an annual herbaceous plant of the Gramineae family. It grows in a wide range of environments and is cultivated all over the country. Its stalk is very thick, smooth and hairless, and upright, up to one hundred centimeters tall. It has lanceolate ears on both sides. The length of the leaves is nine to twenty centimeters, the width is about seven to twenty millimeters, and it is flat. Its caryopsis is oval-shaped and enclosed by a lemma husk. It is one of the oldest cultivated crops in the world and has a wide range of uses. It is not only edible, but also used for feeding, wine making and medicinal purposes.

2. The effects and uses of barley

< p>Barley is sweet in taste and cool in nature. It has the effect of strengthening the spleen and stomach, replenishing qi and relieving cough. It can be used to treat symptoms such as weak spleen and stomach, indigestion and difficulty in urination.

Suppress cholesterol: It is rich in tocotrienols, which can suppress cholesterol in the body after being absorbed by the body. Therefore, if obese people often drink barley porridge, it will have a good effect on inhibiting cholesterol.

Laxative and promoting digestion: It also contains a large amount of dietary fiber, which can stimulate human gastrointestinal motility, speed up the digestion process of food accumulated in the intestine, and play a role in laxative and promoting digestion.

Vitamin supplement: Barley germ is rich in vitamin B1 and digestive enzymes, which has a good improvement effect on children, the elderly and people with poor digestive function who have indigestion or lack of vitamin B1.

Inhibits lactation secretion: Barley malt contains ergotamine compounds, which after absorption by the body can inhibit the secretion of prolactin in women and reduce lactation secretion.

3. Barley picture appreciation

2. Effects and uses of barley

3. Barley picture appreciation

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